March 18, 2017 St. Patrick’s Day Food – Irish Stew, to celebrate with the grandkids, was the inspiration for this post. My first thought, for whatever reason, was…
Easy Meatballs In A Light Tomato Sauce
March 15, 2017 Imagine meatballs served with lightly cooked vegetables and spaghetti. This meatball recipe in a light tomato sauce is one I found in a magazine…
How To Make Perfect French Macarons
March 11, 2017 Perfect French Macarons are touted as difficult to make, but that has not been my experience. You see those perfect diminutive cookies everywhere and they are…
DIY Marquee Letters and The Wedding Proposal
DIY Marquee Letters and The Wedding Proposal. Although these Marquee Letters were made specifically for a wedding proposal, they could easily be used for decorating for other events…
Spring Mantel Ideas – Simple and Understated
Spring Mantel Ideas March 7, 2017 Spring Mantel Ideas – Simple and Understated. Perhaps that is my mantra – ‘understated’. If it is yours, too, you’ve come to…
Easter Eggs DIY – It’s Easy to Decorate With Decoupage
Easter Eggs DIY February 27, 2017 Easter Eggs DIY – It’s Easy to Decorate With Decoupage. In the past, I have seen Easter eggs decorated with type from…
How To Make A Quick Shrimp Dinner With Flavored Rice
February 24, 2017 A Quick Shrimp Dinner With Flavored Rice has been on my mind for over a week now. I watched an episode of The Kitchen. …
DIY Spring Wreath Ideas With Tips and How To – Part 2
February 20, 2017 |Part 2 – Victorian Spring Wreath “DIY Spring Wreath Ideas With Tips and How-To” resumes. Click here ► if you missed part…
DIY Spring Wreath Ideas With Tips and How-To
February 18, 2017 Part 1 – Victorian Wreath DIY Spring Wreath Ideas With Tips and How-To. These wreath ideas are decidedly feminine and would be perfect for a little…
13 Easy Tips For The Best Homemade Cheesecakes
13 Easy Tips For The Best Homemade Cheesecakes February 13, 2017 13 Easy Tips For The Best Homemade Cheesecakes are simple. Isn’t there something irresistible about cheesecakes? It has to…
